NEWS

During the joyous moments of weekend gatherings, delicious food always adds to the happiness. Charcoal-grilled meat, with its sizzling temptation and the fun of grilling it by yourself, is undoubtedly an excellent choice for get-togethers. And the emergence of the Kamado ceramic grill has taken this experience to a whole new level. Let's step into this mouthwatering world of DIY charcoal-grilled meat together.

Outdoor barbecue has long been a favorite pastime, bringing friends and families together around the warm glow of a grill. However, in today's environmentally conscious era, concerns about the ecological impact of this activity have grown. The traditional image of a smoky, waste - producing barbecue is being re - evaluated, and there is a new focus on making this beloved practice more sustainable. This exploration leads us to the world of charcoal barbecue and how it can be an ally in reducing carbon emissions.

The History and Global Spread of Kamado BBQ

Kamado BBQ, a unique and captivating style of grilling, has a rich history that dates back thousands of years.

Craving that perfect barbecue experience with ingredients that retain their original flavors and aren't charred? Look no further than the kamado ceramic grill. Discover how this remarkable grill can transform your grilling game.

Kamado ceramic barbecue grills have emerged as a top choice for outdoor enthusiasts and those who relish gathering with friends and family in outdoor gardens for a scrumptious barbecue. These kamado ceramic grills combine the allure of traditional charcoal grilling with the durability and excellent heat retention of ceramic materials. The moment you set your eyes on a kamado ceramic barbecue grill in an outdoor garden setting, you can almost sense the enticing aroma of grilled treats floating in the air. With its distinctive design and superior functionality, it is bound to elevate your barbecue experience to an entirely new level.

Yixing MCD Oven Co., Ltd was established in 2016 in Yixing city-ceramic capital of China, a place with thousand years of history in ceramics and full of ceramic masters. The president, Mr. Shao Chundie’s father started production of kamado ceramic part more than a decade ago and Mr. Shao was aware of kamado since he was a kid. With deep knowledge in this industry, we now can provide not only OEM service but also ODM and OBM.

Some facts of our company:

Workers: 100.

Factory Area: 20 000 sqm

Kiln lines: 2

Annual capacity: 30 000 pcs.

This is the next generation of bbq grilling! With the help of this automatic control device, the kamado now can grill by itself!

This device is a key component of the new grilling system. It is designed to automate various aspects of the grilling process. With this device, the grill can operate without constant manual supervision. It might be able to control temperature, cooking time, and perhaps even adjust the heat distribution for optimal grilling results.

The kamado is a type of grill known for its unique design and ability to retain heat efficiently. With the addition of the automatic control device, the kamado is taken to a new level. It can now grill by itself, meaning it can perform the grilling tasks without the need for continuous human intervention. This not only makes grilling more convenient but also allows for more consistent results as the device can precisely manage the cooking parameters.

A kamado is a ceramic bbq grill which has great advantages compared with gas and electric grills. The kamado is all-in-one bbq cooker,smoker,griller and oven. What the most impressive part of this grill is its heat retain and food moisture retain. The flavor of its smoking by high quality charcoal is just unbeatable.



Kamado in China is mainly originated from Yixing,China, where the world-famous Zisha Teapot is made. Yixing has a 4000-year history in ceramics and the teapot and ceramic industry is one of the main economic industry in this place.

A kamado is a ceramic made charcoal bbq grill. The word kamado in Japanese means stove. And the kamado style stove actually started from China over 3000 years ago.



A device made from a clay pot with a removable lid in Japan was called a mushikamado. This cooker was fueled by charcoal.

What do you do when you go out to play with family or friends? Outdoor barbecue is a good choice. Find an open space or a place where you can barbecue. Bring ingredients and other essentials. Of course, the kamado grill is essential. If you want to pursue a perfect barbecue experience, the ceramic kamado grill is very suitable for your requirements. Here the following are the benefits of the ceramic grills:

How to choose kamado



Usually, kamado should avoid water, epecially when a kamado is burning.

To test and prove our kamado is high quality, we had a kamado full of charcoal and light it for burning till the degree reached 730 degree which is quite high temperature for a cooking grill.



Till then, we pouring cold water on the kamado surface for continuing 15 seconds. No crack!

After than, water was even poured into the burning charcoal and all over the inside of kamado! Again, no crack!



This is mainly because we use new ceramic ingredients to produce our kamado. And this ceramic is highly endured by high temperature. No worry about quality or crack!

Today's company barbecue activity0, sunshine is the best seasoning of barbecue, smile is our favorite ingredient. Thanks to the gift of nature, let us taste the taste of freedom! Let's bake it to perfection, share beautiful, team strength, create brilliant!